Only the Best Georgian Food
Only the Best Georgian Food
There are several dozen types of bread in Georgia, the baking technology and forms of which indicate the great culture of knowledge in this field. Its dough is mostly made from wheat flour. Georgia is considered to be one of the ancient centers of bread cultivation.
MoreVegetarian choice Ingredients: flour, cheese.
Size 10 "1/2 inch Ingredients: Cheese (feta, mozzarella) dough
Ingredients: flour, beef, pepper, salt, herbs..
Size 10 "1/2 inch. Ingredients: Cheese (feta, mozzarella, smoked cheese), dough.
Ingredients: Dough, cheese (feta, mozzarella).Georgian cheese
Mushrooms rice